Posted on December 20, 2020
Uses For Pink Himalayan Salt
Himalayan salt, also known as pink Himalayan salt or pink salt, is a rock salt mined in the Himalayan region of western Pakistan. The mineral impurity of the rock salt causes the pink hue. It is often used in food preparation, table salt, as decorative material, and decorative lamps. This mineral salt has its own unique quality, but the mineral content is also high in sodium chloride. It is also used in the manufacture of soap, detergents, shampoos, cosmetics, and other industrial products.
Himalayan pink salt has a beautiful pink color that is enhanced by the impurity, which is typically potassium chloride. Salt in its natural state has about a half pound of potassium and no calcium or magnesium in it. These are two minerals necessary for our bodies to function properly. Himalayan rock salt is mined in the Himalayan regions, where it can be found in different sizes and grades. You can buy the smallest salt you can find on the market or you can find a large block of it that will have a beautiful color.
If you are buying Pink Himalayan salt, make sure you get one that is labeled as a "mineral grade." Mineral grade salt can cost more than table salt. This is because the impurities do not make their way into the rock form of the salt. Mineral grade salt is pure and has no other impurities except the minerals. Table salt is full of chemicals and impurities from other sources, such as animal fat, plant oils, herbicides, pesticides, etc. Mineral salts like this will have a higher concentration of minerals and less of the chemicals.
Pink Himalayan salt will have a higher amount of calcium, iron, zinc, manganese, copper, and boron than table salt. Table salt also contains sodium, magnesium, and potassium. Mineral salt has none of these minerals and no trace amounts of zinc or manganese. The trace amounts are found in seawater, lakes, forests, and the deep ocean. It is the minerals that the minerals in nature are called for in this rock form.
Pink Himalayan salt can be used for many different cooking and baking recipes and it can be added to any type of recipe you choose. Baking recipes can be used in a pinch in cooking as well. Pink Himalayan salt gives off an almost lemon flavor, so it is great for sprinkling on breads and cookies. You can add it to salads and other dishes with citrus flavors.
You can cook pink Himalayan salt on the fire or you can cook the salt in the microwave. When cooking pink Himalayan rock salt on the fire, the salt will release a nice, pink smoke, which you can smell. The steam is actually giving off a scent that smells like an exotic perfume, that only a salt can give off.
The pink Himalayan is perfect in salt lamps. It also works well in aromatherapy. One of the many uses of Himalayan rock salt is for adding a hint of color and scent to any room of your house.
Soak some Himalayan salt in water for a while it is still hot and then place the salt in a bowl and place your favorite scent of Cologne on top and then let it sit for about 30 minutes, you will be able to smell the fragrance of the pink Himalayan rock salt and also your favorite Cologne.
Another use for Himalayan rock salt is making salt lamps. Place your salt inside a salt lamp and place it near a crackling fireplace. You will notice the crackling as the fire ignites. This will give you a relaxing sensation when you listen to your favorite music while listening to the crackling.
The pink Himalayan is also great for making potpourri. You will need to pour the pink Himalayan rock salt into small ceramic containers and add a few drops of essential oil such as lavender, peppermint, or mint leaves of basil and some ground cloves to each container.
The salt can be used just as a seasoning in potpourri or you can use it in place of oil or butter. It will make for a delicious smelling potpourri that will keep your guests talking all evening. If you add a little more salt to the potpourri you will see how well it goes with certain spices or herbs that need to be cooked. When the food is finished cooking, just pour the salt into the containers and it is ready to serve!